Wednesday, March 14, 2012

Beware of the incoming Myrtle Rust to Melbourne





The dreaded myrtle rust disease is coming into the surrounds of Melbourne and metropolitan Melbourne and all home gardeners (and lovers of nature) need to be aware of what it looks like and what to do if they see it.

It is a fungal disease only recently found in Victoria and poses a serious threat to Victoria's nursery, forestry and bee keeping industries, not to mention our public parks, native forests and gardens and our home gardens; our places of sanctuary.  It has the potential to attack all species of the Myrtaceae plant family. serious concern because the fungus spreads very easily and because the Myrtaceae is a dominant plant group in both natural ecosystems and the plantation industry.

Myrtle rust poses no threat to human or animal health.

Interestingly, this disease has only been detected in Australia for a very short time, and has spread quite quickly in that time.  It was first found in NSW in April 2010 and by December of the same year, the "Myrtle Rust National Management Group" realised that it would not be able to eradicate it.

It is up to every one us Australian, Victorians, New South Waliens, etc, to do our little bit in keeping our eyes peeled for it, and then following the correct procedures once we have seen it.  We also have to be mindful about moving foliage from one forest to another, what is on our tyres once we leave or enter a National Park: are we putting this park into a vulnerable state.


What does myrtle rust look like?
The two pictures above give a representation of the myrtle rust disease on two plants.  It attacks young, soft, actively growing leaves, shoot tips and young stems, as well as fruits and flower parts of susceptible plants.
The first signs of myrtle rust infection are tiny raised spots that are brown to grey, often with red-purple haloes. Up to 14 days after infection, the spots produce masses of distinctive yellow/orange spores.



Reporting
In Victoria, it is a legal requirement that any suspected myrtle rust detection be reported to DPI.
Phone the Exotic Plant Pest Hotline 1800 084 881 (toll-free), or email photos of the suspect material, together with a contact phone number and the plant’s location, to plant.protection@dpi.vic.gov.au
To avoid spreading the disease, samples of suspect plants should not be touched, moved or collected.



Which plants are affected?
All members of the Myrtaceae plant family are potential
hosts of myrtle rust.
The family includes:

  • gum trees (Eucalyptus)
  • bottlebrush (Callistemon, Melaleuca)
  • tea tree (Leptospermum)
  • lilly pilly (Syzygium, Acmena, Waterhousea)
  • paperbark (Melaleuca)
  • myrtle (Backhousia)
  • guava (Psidium)
  • midyim (Austromyrtus)
  • rose apple (Syzygium)
  • brush box (Lophostemon)
  • New Zealand Christmas bush (Metrosideros).


Which plants are not affected?
Plants which are not in the Myrtaceae family and therefore
not hosts of myrtle rust include:

  • citrus 
  • azaleas 
  • camellias
  • stone fruit 
  • pines 
  • grevilleas
  • pome fruit 
  • roses 
  • wattles
  • vegetables 
  • daisies 
  • banksias
  • clovers 
  • rhododendrons 
  • ferns
  • crepe myrtle 
  • orchids
  • lilies.

However, these and other non-Myrtaceae plants may show similar symptoms due to infection by other rusts.

How does it spread?
Rusts are highly transportable because they can produce large numbers of very small spores.
Myrtle rust can be dispersed by:
• movement of infected plant material (e.g. nursery stock, cut flowers, plant cuttings, germplasm)
• movement of contaminated equipment (e.g. secateurs, chainsaws)
• wind, water (wind-driven rain, irrigation) and gravity
• animals (e.g. insects including bees, birds, other wildlife, pets)
• humans (e.g. on clothing, shoes and jewellery)
• vehicles.


There are things that you can do if you find it in your home garden, other than just reporting it.

How to treat myrtle rust in your home garden

1. Use an approved fungicide
The Australian Pesticides and Veterinary Medicines Authority (APVMA) has issued permits for the use of certain fungicides to control myrtle rust in home gardens and to decontaminate infected myrtle rust host plant material before disposal. The permits can be accessed via the DPI website at www.dpi.vic.gov.au/myrtlerust. Your local nursery or chemical supplier may also be able to assist.
Before using a fungicide, read the permit together with the product label to determine the applicable directions for use.
In severely infected areas, susceptible host plants should be removed, since re-infection after fungicide treatment is highly likely.
Protection may be improved by treating a plant with fungicide after removing infected parts.

2. Remove infected plants
Infected plants should be removed and disposed of in a way that minimises the spread of myrtle rust.
a. Spray infected and unaffected plants with a fungicide 3-4 days prior to removal. If fungicide treatment is not possible, carefully wet the plants prior to removal to dampen any spores likely to be dispersed during removal.
b. Remove plants. Small plants should be enclosed in a plastic bag before being either pulled or dug out. For potted plants, the whole plant, plus the pot, should be placed into the bag and sealed, if practical. If pots need to be retained, they should be thoroughly scrubbed with detergent and water, then left to dry completely before they are used again.
Larger plants that do not fit in waste bins can be cut into smaller pieces, securely covered with black plastic or similar and put in a sunny place for 3-4 weeks to kill spores.
c. Dispose of bagged plants by burying on-site, placing in general domestic waste bins, or transporting in a covered vehicle/trailer to a general waste disposal site (not a green waste site). Do not use infected plants as mulch.

3. Remove healthy plants
To reduce the risk of a significant infection developing on your property, plant species known to be highly susceptible to myrtle rust can be removed prior to infection.
Healthy plants showing no signs of infection can be discarded as normal garden waste. If you are unsure whether plants are infected with myrtle rust, use the methods outlined above for removing diseased plants.
Please note: The removal of native vegetation may require a planning permit. Residents who are considering this option should seek advice from their local council on whether or not a permit is required.

Hygiene
After removing and disposing of infected plants, wash clothing and clean any equipment with water and detergent before starting other activities that may infect further plants.
You can reuse pots, wooden stakes and other items that have been in contact with an infected plant. However, you should thoroughly scrub these items with detergent and water, and leave them to dry completely, before reusing them.


Replanting
If infected plants have been removed, replanting with similar species, or other Myrtaceae plants, may result in re-infection.  Select replacement plants that are unlikely to become infected. Contact your local nursery for advice.  In bushland areas, including regeneration sites, use local plants not known to be affected by myrtle rust.



Where I got this information and Where to get the most up to date information:
Go to the Department of Primary Industries of Victoria website for the most up to date information on Myrtle Rust Disease:
Myrtle Rust


Remember, always, seek advice when dealing with plant diseases and don't take a piece of diseased plant to your nursery for identification.  You can take a picture of it to show them instead, or email the photo to the DPI team at plant.protection@dpi.vic.gov.au  where they will be able to allay your fears, or assist you with the treatment program.


Tuesday, March 13, 2012

Out with summer, in comes autumn

The "before" shots



What a weekend we have just had.  I am completely exhausted.  My bones are weary, but my garden is beautiful.  We had a long weekend here in Victoria and one of my kids had booked a bunch of things in so that meant that we were stuck in town, but not wanting to get down in the dumps about it, I took the opportunity to get my hands into the garden, and boy did it need it!.  The vegie garden was sad and over summer.  It was time to rip things out, fill it up with compost (I will talk my composting moment another day) and put in the new winter vegetables.  


It was also time to review exactly how many parsley plants I really did need (probably not that as many as I had). 


I found that my dwarf peach was shooting below the graft, so that needed to be trimmed.


I gave the oregano a really good haircut and put it all in a paper bag to dry out in the kitchen to use.  This is the one herb that I love dried and always have a paper bag of this in the kitchen.  This my improved version of drying oregano (also known as a lazier version, but it works!). 


The end result for the vegetable garden was incredibly pleasing when I finally sat down with my aching back.  Two beds full of compost and fertiliser, and all of the vegetables planted with a nice wet and soggy layer of sugar cane mulch on top.  

I have planted:
leek
chives
lettuce
mizuna
rocket
spinach
broccoli
beetroot
cabbage
bok choy
cauliflower
red cabbage
rainbow chard
marigold (for the bugs)



I have still to plant once the eggplant, beans and basil and completely done:
broad beans
more lettuce
coriander


I will plant my carrots in and around my natives as I have always had much more luck with them doing it this way.

Monday, February 27, 2012

Lemon Tree Woes with Citrus Leaf Miner and Gall Wasp



If you have been following along, you may know that I have not been a very good lemon tree gardener.  This is lemon tree number five, and as you can see, it is already having issues and is not yet an adolescent.

I called in some experts (ha ha!), well I asked some of my Facebook friends, who confirmed for me that it was the Leaf Miner that I was looking at.  After doing further research, it seems that this is exactly what it is and it is requiring some drastic treatment.

I need to cut off all of the affected leaves (which appear to be most of the new leaves plus some of the older ones) and spray it with oil.  I have stumbled on a great green oil that will not affect the good bugs, the Eco Oil, which is an Australian product (yay!!) on the Green Harvest site (this is a great site to stumble on if you are looking for green products for the garden).

Having not used any sprays, poisons etc in my garden so far, this suits me just fine as the benefits of it are that it will kill the bug but not be dangerous in any way to us as it is made of edible, safe products. This is what the Green Harvest site had to say about it:



Eco-Oil BFA Organic
Eco-Oil is a registered miticide/Insecticide. It is a botanical oil that contains canola oil, eucalyptus oil, melaleuca oil and several surfactants. Surfactants help the oil stick to the leaf. It controls pests by contact, so complete coverage of plants is important. For best results spray at the first sign of infestation. Repeat application may be necessary. Eco-Oil controls citrus leafminer, scale, two-spotted mite, aphids, whitefly and various sap-sucking insects. Oil sprays should not be used at temperatures above 35°C. Do not apply to plants suffering heat or moisture stress. Application rate is 5-10mL per litre of water.
How does it work?
When eco-oil is applied directly onto an insect, including aphids, mites and whiteflies it blocks the breathing holes and prevents the carbon dioxide from being expelled from the body. This effectively smothers the insect. When eco-oil is applied to citrus leaves it prevent the nocturnal citrus leafminer moth from landing and laying her eggs into the leaves. Both the smell and the oil layer left by the spray deters the moth.

Material Safety Data Sheet

Benefits of using eco-oil
  • eco-oil has no significant impact on beneficial insect numbers
  • under sunlight eco-oil dissipates faster than petroleum-based oils, resulting in less risk of phototoxicity
  • there is no withholding period when sprayed on edible crops
  • there is no chemical residue left on plants
  • no protective clothing needs to be worn
  • it smells better than petroleum-based oils
  • it is manufactured in Australia using Australian grown canola oil, which helps support Australian farmers



So, with no further ado, I will be ordering this, and beginning the project of Save Lemon Tree Number Five.



When I snipped off the affected leaves, I did notice that there were a couple of beginnings of gall wasp swellings on the tree as well, so these have been snipped off.  I know that it is really hard to keep under control living in such a high density area, however, I would feel negligent not doing my bit.  It's the little things that make a lot of difference.

Tuesday, February 21, 2012

Reduce Carbon Locally



This weekend we decided to have a our own little 40 hour carbon reducing time/reconnecting with each other again time.  We were also really hankering for more of a simple time, missing the outdoors.  The boys put up the tent with the Big Guy, and I set about organising the fire pit on top of the grassy area.

It was beautiful to sit around the fire that night, looking at the fire and the stars, remembering different places that we had been camping around Australia and stories that people had told us.  It was a great way to connect. we used the solar lanterns from the garden as our lighting.  It felt relaxed and peaceful.

Breaky was slow cooked on the fire (fuel by sticks and hardwood in the backyard), as was lunch the next day.  There really is something to be said for just slowing down a little.

On Sunday night, Mr 12, the oldest, told me that he was much more relaxed sleeping in his sleeping bag and tent than in his bed.  This may become a more regular event!

Monday, February 20, 2012

Getting rid of the Deadwood




There comes a time in every garden’s season where one needs to just get out there and have a good look through to see what is really going on in there.  For us this happened just a couple of weeks ago.  It sort of happened by accident as we had a number of boxes to take to the green waste (we had missed the monthly council pickup by moments due to a great deal of mismanagement) and thought we may as well fill up the car since we were going.  So what began as a “let’s just do a little bit more of a tidy up since it has been nearly a month”, ended up being a massive four hour clean-up of discovery.

Looking around we found that lost behind the green beautiful bushes, were some dead trees!  We had forgotten to look up obviously for some time, time enough for a couple of wattles to die.  I put the 4 boys onto the job while I set about trimming the unruly Cassia hedge.  It has really been the star of our garden from the moment that I planted it.  It lasted through the drought with barely a drop of water, whilst still giving flowers, and then when the drought broke, it continued to bloom and grow.  While I perched precariously on my wobbly stool with secateurs in one hand and pruning saw in the other, I did begin to notice the vast difference between the two sides of the garden.  One hedge on one side was low and thick, and the one that I was hovering over was tall and woody at the top and slightly thicker at the bottom, but certainly heaps taller than the other side.  I had a completely lopsided hedge!  

With a swapping of tools, after a little bribing because for some unknown reason the kids had ended up with the really great long reach snippers and the hedge trimmers, I got right into it in a way that would make Edward Scissorhands proud.  Before we knew it, there was no space for hedge regrets.  It was cut; short and sharp.  Matt and I stood back and assured ourselves that it was all ok, it was just like a really short haircut, it would be much better in a couple of weeks, just a little woody right now.  We vowed to come back at it with the hedge trimmers on a weekly basis to “thicken it up”, get the sideways, internal growth happening.  Inside, I am just crossing my heart, and my fingers and toes…  I hope that it all works and that I didn’t cut so much that that bushes think that have been killed (eep!). 

The thing is about these plants is that they are hardier than people realise, and mostly don’t mind a prune.  Most native plants actually are able to be pruned and shaped, just like other plants.  It is possible to have an “ordered” or slightly ordered garden with natives; they don’t always have to be left in their natural state.  In their natural state they would actually have animals pushing past them, and people and weather breaking bits off.  This is the natural pruning, so it is ok to take it into your own hands and give your natives a good prune, they will be more likely to thicken up rather be straggly.  It is also a great idea to clear out the dead sticks and branches; it gives you a chances to see what is going on with the health in the garden.  When we pull out the dead trees, we found borer in them.  It is a different borer to what is found in furniture; however, I will now be on the lookout for them in other plants.  This is a reminder to me that I need to fertilise more and water more.  Borer attacks trees that are under stress, suffering malnutrition and have a lack of water.  In my front yard (where these trees were) I have not tended to water a great deal as the plants (all being local native plants) don’t really need it to survive.  Well, now I know, need it or not for survival, there was obviously a need, and I must get water to that area on a regular basis, along with the Seasol (this seems to work well with the natives). 

So that is my work cut out for me, sorting out my watering issues, filling in the gaps, keeping that hedge in line and the continual vegie patch!  The lawn has been keeping me very busy too.  I am now down to a fortnightly trimming (can’t really call it mowing when I am using a whipper snipper), and it is so lush that I can lie on it!  I now understand that whole lawn pride thing that people get.  I have suddenly got it, especially since I planted each tiny little plant into the ground by hand (how many years ago now?)!  For those who are interested, Lemon Tree V still lives, although I did note today that there is an ugly leaf thing going on the very top leaves.  I am going to have to pull it off and visit Russell and Deb at Kensington Garden Centre to get help before I end up looking for Lemon Tree VI!

I am stuffing my face with basil, tiny tomatoes and zucchini at the moment! Hooray for summer harvests! Til next time, happy gardening! 

Sunday, February 19, 2012

My KeepCup is a Keeper


For Christmas this year I got a really ace present, one that I have been really wanting for ages, in fact, ever since I first saw them in the first design market when they popped out a couple of years ago, but, being a bit of a non-consumer, I didn't buy it, yet.  I didn't really have a need for it, but it was gorgeous and a really clever, clever design.

The best bit was that it was the brain child of Melbournites, people from my town!  The KeepCup.  Now everyone has one and they come in so many different colours and sizes, even corporate's have got in on the secret.   For those who don't know what the KeepCup is, it is a reusable barista standard takeaway plastic BPA free cup for coffee (and tea etc for those who are not partakers in the caffeine tradition) reducing the need for the takeaway foam or paper cups that so many people use (and are not able to be recycled).  It comes with a lid (you are able to choose the colours if you wish) and plug (to stop your coffee spilling out as you run for the train) and a band that gives you the choice to circle the type of coffee type you like so you don't even have to speak to your barista!

There are so many reasons that Abigail and James Forsyth (a brother and sister team) have got the formula right with the KeepCup and for those out there who have a great sustainable or environmental product, it is worth looking up and taking notice.  They have made something that beautiful, that people want and need.  It is a product that incredibly usable, without any hippy feel to it.  They are not marketing to the people who are already carrying their bags to the supermarkets.  They are marketing to those who haven't even thought about the environment yet which gets people who are not necessarily thinking about it, starting their journey towards a better environment.  This is a really important thing to think about.

All that being said, I love my new KeepCup, it is white, pink and purple and keeps my coffee warm until I am ready to drink it (flat white, strong and no sugar please).

DumboFeather Magazine, another fantastic thing to come out about the same time, have had Marc Whiteway do a beautiful interview with Abigail which I found to be very insightful.  It really is worth a watch if you have the time. 

Thursday, January 12, 2012

Indigenous Grass, Sedge & Flower Display

If you live in the North Western area of Melbourne, I would suggest that you get over to this.  Great prices for plants (I get all of my tube stock here) and great displays of what you can do with plants in gardens:



Indigenous Grass, Sedge & Flower Display at Newport Lakes Native Nursery. Ph: 9391 0044. 15/12/11 to 29/02/12. 2 Lakes Drive, Newport. 45+ species of Grasses, Sedges & Flowers on display. 

FREE entry. 



Get to know the plants of your local area. 

Over 45 species of Indigenous Grasses, sedges and threatened herbs in full seed/flower will be on display. Many other plants indigenous to the Western Basalt Plains of Victoria will also be on display including several critically endangered species. Ph: 9391 0044. 15/12/11 to 29/02/12. 

FREE entry.

Saturday, September 10, 2011

The Green Thing

ETC

A lovely "older" friend of mine has just passed this on to me, via email, and I thought that it was "blog-worthy".  

Please read & pass on. In the checkout line at the store, the cashier told an older woman that she should bring her own shopping bags because plastic bags weren't good for the environment. 

The woman apologised and explained, "We didn't have the green thing back in my day." 

The cashier responded, "That's  given us a problem today.  Your generation did not care enough to save our environment!"

He was right ... about one thing anyway, the older generation didn't have the green thing in its day ... Back then, we returned milk bottles, soft drink bottles and beer bottles to the shop. The shop sent them back to the factory to be washed and sterilized and refilled, so it could use the same bottles over and over.  So they really were recycled.  

But we didn't have the green thing back in our day.  

We walked up stairs, because we didn't have an escalator in every store and office building. We walked to the shops and didn't climb into a 300-horsepower machine every time we had to go two blocks. 

But she was right. We didn't have the green thing in our day.  

Back then, we washed the baby's nappies because we didn't have the throw-away kind.  We dried clothes on a line, not in an energy gobbling machine burning up 240 volts -- wind and solar power really did dry the clothes.  

Kids got hand-me-down clothes from their brothers or sisters, not always brand-new clothing. 

But that old lady is right; we didn't have the green thing back in our day 

Back then, we had one TV, or radio, in the house -- not a TV in every room. And the TV had a small screen the size of a handkerchief (remember them?), not a screen the size of the state of QLD.  

In the kitchen, we blended and stirred by hand because we didn't have electric machines to do everything for us. 

When we packaged a fragile item to send in the mail, we used a wadded up old newspaper to cushion it, not styrene or plastic bubble wrap. 

Back then, we didn't fire up an engine and burn petrol just to cut the lawn. We used a push mower that ran on human power.  We exercised by working so we didn't need to go to a health club to run on treadmills that operate on electricity. 

But she's right; we didn't have the green thing back then. 

We drank from a tap when we were thirsty instead of using a cup or a plastic bottle every time we had a drink of water.

We refilled writing pens with ink instead of buying a new pen, and we replaced the razor blades in a razor instead of throwing away the whole razor just because the blade got dull. 

But we didn't have the green thing back then. 

Back then, people took the tram or a bus and kids rode their bikes to school or walked instead of turning their mums into a 24-hour taxi service. 

We had one electrical outlet in a room, not an entire bank of sockets to power a dozen appliances.  And we didn't need a computerised gadget to receive a signal beamed from satellites 2,000 kilometres out in space in order to find the nearest pizza place. 

But isn't it sad the current generation laments how wasteful we old folks were just because we didn't have the green thing back then?

Please forward this on to another selfish old person who needs a lesson in conservation from a smartarse young person.

Friday, September 9, 2011

It all started with a lemon tree

The other day I woke up to the smell of spring. The sweet fragrance of blossom heralding spring
and this is the poem that was on my lips. It was a poem that my father would always
say every year on the first day that he could smell spring:

Spring has sprung, the grass is ris
I wonder where the birdie is
The birdie is on the wing
But that’s absurd,
I always thought the wing is on the bird

A terribly absurd poem, however, it is the spring poem and it was an early spring day
after early winter days, it is, I suppose we may well have an early spring.

I bought in readiness for spring the other day from Russell and Deb down at
Kensington Garden Centre on the Corner of Stubbs and Macauley Sts amongst other
things (punnets of leeks, onions, beetroots and lettuces, snowpea and pea seeds), two
blueberry bushes and a lemon tree. Everything has gone into the garden except for
the last two things for a couple of reasons.

our lemon tree waiting to be planted 
The lemon tree in waiting

I will start with the lemon tree. This will be my fifth lemon tree. Yes, that is right.
My fifth. I don’t feel very clever at the moment with gardening when it comes to
lemon trees, or citrus in general, as I have managed to kill, yes, kill four (4) lemon
trees so far and one mandarin and an orange. I look on myself in disgust with this,
yet, I am very stubborn and look at many other gardens and see lemon trees not only
surviving, they are thriving! Surely if I can wing it with everything else in the garden,
then I can do it with the lemon tree. So, hence the fifth lemon tree, and also, the
reticence to plant it; I want to get it right. I now don’t know where to plant it. What
if I plant it in the wrong place? What if I plant it incorrectly? Oh, the stress of it all.
As for the blueberries, they were definitely an impulse buy, all I could think of was
how much I love blueberries and wouldn’t it be wonderful to eat my own (forgetting
about that terrible possum that eats my fruit first leaving me the fertiliser instead…)
and not really thinking about where to plant.

So now I have come to a point where I have realised that it is time to do some
planning. No more winging it. Plan it out. Work with what I have in the garden,
trees, structures, paths, where the kids go, clothes line, sun and shade and then work
out where the gaps are and where these three lovely, productive plants will be best
placed. Today I have spent the morning with the tape measure, pen and pad, jotting
down numbers and words and trying to transcribe these into plan of the yard.

My next step will be once I have found a home for these three plants, and dug the
holes for them, planting them accordingly, will be to fill the rest of the gaps in the
garden getting it “summer ready”. By filling up all of the gaps in the garden with
plants, whether they be vegetable, perennial, annual, natives, shrubs, herbs or trees,
I will be helping the garden to protect itself against dehydrating in the summer heat.
No bare patches.

Other work I have to is the continual weeding (that never goes away) and putting the
weeds into the buckets for “green tea fertiliser”. My fruit trees probably need to be
pruned properly. I saw a segment on Gardening Australia that showed how to do
very clearly, so I am going to watch it again and try to do it properly, with confidence,
as Tino says. I will also get down into my incredibly wonderful native lawn (that
really does look like a lawn now) and pluck some of the plants out of the dense parts
to put out on the edges to encourage it.

So what started with the lemon tree, led to the whole backyard being redesigned.  We removed the sandpit (obsolete now, the old fig - no longer productive) and this opened the yard up for a place for the lemon


Our 5th lemon tree 
Lemon tree now planted
Lemon Tree & new indigenous lawn patch
Lemon tree planted now with the grass planted into the ground around it

I continue to refer to the www.gardenate.com website for my tips of what next to
get for my vegetable garden so that hopefully it will be an abundant vegetable garden
by summer (it has taken me a long time to bring it back from nothing after a year
away), and visit Russell and Deb at Kensington Garden Centre for the supplies and I
recommend you do too to support local businesses and get any good gardening
advice for your garden.

‘Til next time, happy gardening, and go sniff a blossom!

Thursday, September 8, 2011

Minister Burke Responds re: James Price Point


I received a response to my letter to Tony Burke about the gorgeous James Price Point:


"Hello,

You previously contacted the Australian Government about protecting the west Kimberley.

I'm pleased to let you know that the west Kimberley has now been added to the National Heritage List, following a comprehensive assessment by the Heritage Council.

It was an honour to stand at One Arm Point with Traditional Owners from across the west Kimberley to announce that the area's incredible heritage values had been recognised and would now be protected.

The outstanding heritage values of the west Kimberley include:

- The incredible natural beauty of the coast from the Buccaneer Archipelago to the King George River; the Mitchell Plateau; King George Falls; Geikie Gorge, Windjana Gorge and King Leopold Ranges

- Rich biodiversity, including many plants, mammals, reptiles, frogs and invertebrates that are found only in this part of Australia

- The mighty Fitzroy River

- Dinosaur footprints on the west coast of the Dampier Peninsula which are remarkable remnant of past life in the region

- Ongoing Aboriginal traditions associated with Wanjina and the Rainbow Serpent and spectacular rock art

- Sites which tell a more recent history including Jandamarra, the dispute at Noonkanbah Station and the drove to Fossil Downs which became the longest overlanding cattle drive in Australia’s history


Make sure you have a look at the spectacular Kimberley images in the eBook "National Heritage Listing - One Place, Many Stories: West Kimberley"!

Yours sincerely,

Tony Burke

Federal Minister for Sustainability, Environment, Water, Population and Communities

P.S. I’d like to keep you updated occasionally on issues relating to the heritage of the west Kimberley.  If you don’t want to receive further emails on this just send me a message to this address with “take me off the west Kimberley heritage list” in the subject header.  But please don’t because I’d much rather keep you updated!"



This is a great start to looking after an incredibly rich place.  It still has a long way to go with the proposed gas hub by Woodside at James Prices Point being allowed to go ahead.  The fight goes on.  Join in the campaign, and find out more information at Save the Kimberley and The Wilderness Society where you can sign up the petition.  If you are in Sydney, the official Wilderness Society Kimberley Campaign is being launched this Saturday at 10 am at  North Head Sanctuary, North Head, Manly.


Thanks! Meg
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